Thursday, February 3, 2011

Fresh Juice


Drinking freshly pressed green juices alkalize the blood and are an excellent source of minerals. Fresh is the key word here because as the colloidal leaf minerals precipitate out of freshly-made juice (by sitting), it loses its energy, begins to change from an alkaline medium to an acid medium - where it no longer has the energy to hold minerals in suspension. Drink freshly pressed green juices daily of you are able.

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